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Shop / Zassenhaus Slicer

Sanjo Made Japanese Stainless Steel Double-Edged Slicer

Name: Sanjo Made Japanese Stainless Steel Double-Edged Slicer
Price: 21.11 USD
Availability: InStock

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$31.99 $21.10 save 34%

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Sanjo Made Japanese Stainless Steel Double-Edged Slicer

Your Full Specs Overview

Why Choose This Japanese Double-Edged Slicer?

Perfect for Thinning Cuts

Are you looking for a slicer that can handle thin, precise cuts quickly? Our Japanese double-edged slicer allows you to slice from both sides, making it easier to achieve thin cuts with less clog.

Efficient Slicing Methods

Need a versatile slicer? This tool can be used both by pushing and pulling, providing you with flexibility and ease of use.

Thin and Precise Slicing

Feeling tired from long hours of standing and slicing? Our angled blade lets you slice ingredients thinly and quickly, reducing fatigue.

Made for Professionals

Made by a company founded in Sanjo, Japan, known for its high-quality steel tools. Passionate knife enthusiasts and professional chefs trust this brand.

Durability and Easy Care

Made of stainless steel, this slicer is rust-resistant and easy to clean, ensuring longevity and hygiene.

Ergonomic Design

Fits 20 centimeters of bowls and donburi perfectly. The tip and handle are designed for a secure, comfortable grip, making slicing more efficient.

Product Specifications

Dimensions: 10.8 x 3.86 x 1.02 inches
Weight: 0.38 pounds

With its innovative design and high-quality materials, this Japanese double-edged slicer is perfect for anyone looking for efficiency and durability in their kitchen.

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